Job Brief
The Honey Blender is responsible for setting up and operating blending equipment to create high-quality honey products. This role requires expertise in mixing techniques and the ability to maintain precise ingredient ratios to ensure optimal flavor and consistency. Ideal candidates will possess experience in food manufacturing, particularly in blending or mixing operations, and demonstrate strong attention to detail and adherence to safety and quality standards.
Responsibilities
- Set up and calibrate blending equipment for honey production.
- Monitor blending processes to ensure adherence to quality specifications.
- Mix and blend ingredients according to established recipes and procedures.
- Conduct regular quality checks on blended products to maintain consistency.
- Document blending processes and ingredient usage for traceability.
- Perform routine maintenance and troubleshooting on blending machinery.
- Ensure compliance with food safety regulations and best practices.
- Collaborate with team members to optimize blending operations and efficiency.
Requirements
- High school diploma or equivalent; relevant certifications in food processing preferred.
- Proven experience in food manufacturing, specifically in blending or mixing roles.
- Strong understanding of food safety standards and regulations.
- Ability to operate and troubleshoot blending machinery and equipment.
- Excellent attention to detail and commitment to quality assurance.
- Strong communication skills and ability to work collaboratively in a team environment.
- Physical stamina to lift heavy ingredients and stand for extended periods.
- Basic computer skills for documentation and inventory tracking.
Similar Job Titles
- Blending Operator
- Food Mixer
- Candy Maker
- Cheese Blender
- Mixing Technician
- Food Production Operator
- Ingredient Mixer
- Manufacturing Blender
