Sorciety
Staffing & Recruiting |
Team Size
3 professionals
Founded
Est. 2022
Location
Melbourne, Victoria, Australia
Specializations
Recruitment & Talent Acquisition
Training & Development
Graduate Recruitment
Psychometric Testing
About Agency
Overview
- Sorciety was founded in 2022 by two individuals from Melbourne with over 15 years of experience in the recruitment industry.
- The company operates with a small team of 3 employees, emphasizing a personalized approach to recruitment.
- Located in Melbourne, Victoria, Australia, Sorciety aims to transform the recruitment landscape through trust and reliability.
Specializations
- Sorciety specializes in placing recruiters into Agency and Talent Acquisition roles.
- The company focuses on training and development specifically tailored for recruiters at different experience levels.
- They offer services in Graduate Recruitment, targeting both rookie and graduate recruitment consultants.
- Psychometric testing is utilized to assess candidates’ sales style, verbal and numerical reasoning, and emotional intelligence.
Services & Approach
- Sorciety provides a structured recruitment training program delivered in group settings, facilitating knowledge sharing among participants.
- They offer four tailored training courses, including a 360 course for recruiters with at least 6 months of experience and a Scale course for Recruitment Agency Founders.
- Customized training options are available to meet the specific needs of recruitment agencies.
- Graduate and Rookie Recruiters are presented to clients with a comprehensive package, including their resume, video introduction, and results from psychometric testing.
Contact Information
Full Address
Melbourne, Victoria, Australia
Phone
‘+61 401 215 174
Keywords
rec2recrecruitmenttorecruitmentgraduaterecruitmentrecruitmenttraininggraduaterecruitmentconsultantrookierecruitmentconsultantrec2recaustraliarecruitmentconsultanttrainingrecruitmentleadershiptrainingrecruitmentjobsaustraliaaustralianrecruitmentjobsinternalrecruitmentjobsaustralianrecruitmentagencyjobsinrecruitment
Reviews (from Google)
Jhaerelle Salva
23 Feb 2025
Exceptional service, food and atmosphere!
We went for a birthday celebration and the whole experience was just phenomenal. Amazing and attentive staff, it was a really nice touch how they were asking for our feedbacks per course!
The food was incredible! We got the seasonal chef’s menu and it did not disappoint! All the components really worked well with each other and the selection of oysters were really good. Highly recommend getting the Coffin Bay Oysters 10/10. Also, the desserts were amazing. It wasn’t too sweet nor too light, it was just a perfect way to end the meal.
Overall, they made it such an amazing experience for our little celebration and would definitely come back again when we’re in Melbourne next! Thank you so much!
Jeremy Ciang
25 Dec 2024
Dined here for a Christmas eve Dinner. The food was delicious. We had a three course meal and each course was a delightful experience on its own. Everything was beautifully seasoned and presented, the portion was on the smaller side though. The ambiance was something i very much enjoyed. However the Service was terrible. We did not feel like we were welcomed and some of the staff there behave very rudely towards us. As someone who works in hospitality i was very shocked to be treated in such a way in a fine dining establishment. It really made the dining experience worse and ruined our evening. Although the food was good, some of the staff attitude were just unacceptable, i will not be coming back.
Christopher Wu
10 Dec 2024
Came here when I was pretty hungry and left still pretty hungry 😆. The food here was expensive/ long waiting time and overall a drainer. That being said it is one of the more nicer looking restaurants to dine in, more of a insta pic spot. When it came to food it wasn’t all downs, the steak and mash were not bad. The thing that got my rating so down was the dumplings 🥟 which were just astonishingly mediocre. For the price we paid I thought It was going to be much more refined in taste but it wasn’t.
