Overview

• Founded in 2013 with 4 employees operating from 36 Holyoake Cres, Toronto, Ontario, Canada, M9W 6H1
• Specializes in staffing solutions for Toronto and surrounding areas’ hospitality sector, specifically targeting restaurants and banquet/convention centers
• Originated as a front-of-house staffing provider before expanding to back-of-house roles to meet operational demands
• Focuses on creating vetted, secure workspaces for hospitality professionals in event-driven environments
• Seeks to redefine service standards through curated staffing in food service and hospitality industries

Specializations

• Event management staffing for large-scale banquet/convention center operations
• Food & beverage staffing solutions for Toronto-area restaurants and hospitality venues
• Back-of-house team provisioning for growing culinary operations
• Specialized recruitment for hospitality & tourism sector roles

Services & Approach

• Targeted staffing for front-of-house restaurant positions (original core service since 2013)
• Back-of-house team assembly for banquet/convention center operations
• Secure workspace development for vetted hospitality professionals
• Staffing infrastructure support for expanding food service businesses