Overview

• Founded in 2014 with 160 employees operating from 180 Kaerntner Strasse, Graz, Styria, Austria
• Specializes in year-round staffing solutions for hospitality and event management sectors in Austria
• Provides personnel coverage for short-term needs, seasonal gaps, and illness-related absences in gastronomy operations
• Focuses on open communication and collaborative workforce planning for catering businesses and hotels
• Maintains a dedicated pool of service staff, kitchen assistants, logisticians, and event setup specialists

Specializations

• Staff leasing for caterers requiring service leads and buffet personnel (personalueberlassung fuer caterer)
• Hotel staffing solutions including front-of-house and back-of-house roles (personalueberlassung fuer hotels)
• Event workforce management for logistics and setup crews (gesamtumsetzung von events)
• Gastronomy staffing for restaurants and food service venues (personalueberlassung fuer gastronomie)

Services & Approach

• Temporary staffing for service roles including waitstaff and event service personnel
• Permanent placement of kitchen assistants and food preparation staff
• Logistics workforce solutions for event setup and breakdown crews
• Emergency coverage for unexpected staff shortages in hospitality operations