Job Brief
The Poultry Hanger is a vital role in food processing, responsible for efficiently hanging processed poultry for further processing or packaging. This position requires a keen attention to detail, adherence to food safety regulations, and the ability to work in a fast-paced environment. Ideal candidates will possess prior experience in poultry processing or related industries and demonstrate strong teamwork and communication skills to ensure optimal workflow and product quality.
Responsibilities
- Execute the hanging of poultry on processing lines with precision and efficiency.
- Maintain compliance with food safety standards and regulations throughout the handling process.
- Inspect poultry for quality assurance, identifying any defects or abnormalities.
- Assist in the cleaning and maintenance of equipment and work areas to uphold hygiene standards.
- Collaborate with team members to ensure smooth operation and communication during processing shifts.
- Report any equipment malfunctions or safety concerns to supervisors promptly.
- Participate in training programs to enhance skills and knowledge of poultry processing techniques.
Requirements
- High school diploma or equivalent preferred; experience in food processing is a plus.
- Strong understanding of food safety practices and hygiene standards.
- Ability to lift and maneuver heavy loads, as the role requires physical stamina.
- Excellent teamwork and communication skills to work effectively in a collaborative environment.
- Willingness to work in varying temperatures and conditions, including cold environments.
- Prior experience in poultry handling or food production is highly desirable.
- Availability to work flexible hours, including weekends and holidays as needed.
Similar Job Titles
- Poultry Processing Worker
- Poultry Handler
- Poultry Production Associate
- Poultry Line Worker
- Poultry Operations Technician
- Food Processing Worker
- Poultry Assembly Worker
- Poultry Quality Control Inspector
