Job Brief
The Poultry Cutter is responsible for executing precise cutting and trimming of poultry products using hand tools and equipment. This role requires an individual with a keen eye for detail and a commitment to food safety standards. Ideal candidates will possess experience in meat processing or a similar role within the food production industry, showcasing strong knife skills and an understanding of proper handling techniques.
Responsibilities
- Perform routine cutting and trimming of poultry using hand tools and equipment.
- Ensure all poultry products are processed in accordance with food safety regulations and quality standards.
- Inspect poultry for quality and freshness, discarding any substandard items.
- Maintain a clean and organized work area to promote food safety and hygiene.
- Collaborate with team members to meet production goals efficiently.
- Adhere to all safety protocols and guidelines while operating cutting equipment.
- Assist in inventory management and reporting any discrepancies to supervisors.
- Participate in training programs to enhance cutting techniques and food safety knowledge.
Requirements
- Proven experience as a poultry cutter, meat processor, or in a similar role within the food industry.
- Strong knife skills and hand-eye coordination for precise cutting and trimming.
- Knowledge of food safety regulations and best practices in poultry processing.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to work as part of a team.
- Physical stamina and strength to handle and process poultry products effectively.
- High school diploma or equivalent; certification in food safety is a plus.
Similar Job Titles
- Poultry Processor
- Meat Cutter
- Poultry Trimmer
- Meat Processing Technician
- Food Production Worker
- Poultry Fabricator
- Meat Preparation Specialist
- Poultry Operations Associate
