Job Brief
As a Food Service Supervisor, you will play a crucial role in overseeing and coordinating the daily operations of food preparation and service. This position requires a minimum of 3 years of experience in the food service industry, with a strong emphasis on leadership, customer service, and food safety practices. The ideal candidate will demonstrate exceptional organizational skills and the ability to manage a diverse team while ensuring high-quality food service and adherence to health regulations.
Responsibilities
- Supervise and coordinate the activities of food service staff engaged in food preparation and serving.
- Ensure compliance with health and safety regulations, including food handling and sanitation standards.
- Train, mentor, and evaluate food service personnel for optimal performance and development.
- Monitor food inventory and ordering processes to maintain adequate stock levels.
- Assist in menu planning and food presentation to enhance customer satisfaction.
- Address customer inquiries and resolve complaints in a timely and professional manner.
- Conduct regular inspections of food preparation areas to ensure cleanliness and organization.
- Prepare reports on food service operations, including employee performance and inventory management.
Requirements
- High school diploma or equivalent; a degree in hospitality management or culinary arts preferred.
- Minimum of 3 years of relevant experience in food service or restaurant management.
- Strong knowledge of food safety regulations and best practices.
- Proficient in inventory management and cost control measures.
- Excellent communication and interpersonal skills.
- Ability to lead and motivate a team in a fast-paced environment.
- Familiarity with point-of-sale (POS) systems and food service software.
- Certification in food safety management (e.g., ServSafe) is preferred.
Similar Job Titles
- Food Service Manager
- Catering Supervisor
- Restaurant Supervisor
- Kitchen Supervisor
- Cafeteria Manager
- Dining Services Supervisor
- Food Operations Supervisor
- Food and Beverage Supervisor
