Job Brief
As a Restaurant Server, you will play a crucial role in delivering exceptional dining experiences by taking orders and serving food and beverages to patrons in a fast-paced restaurant environment. This position requires strong communication skills, attention to detail, and the ability to multitask effectively. Ideal candidates will have prior experience in food service and possess a passion for customer satisfaction.
Responsibilities
- Greet and welcome guests with a friendly demeanor, ensuring a positive dining atmosphere.
- Take accurate food and beverage orders, providing menu recommendations and answering questions about ingredients and preparation.
- Serve food and drinks to customers promptly and efficiently, adhering to food safety and hygiene standards.
- Check on guests throughout their meal to ensure satisfaction and address any issues promptly.
- Process customer payments accurately using the point-of-sale (POS) system.
- Collaborate with kitchen staff to ensure timely food preparation and delivery.
- Maintain cleanliness and organization of the dining area and server stations.
- Assist in setting up and breaking down dining areas as needed for events and shifts.
Requirements
- High school diploma or equivalent; additional hospitality certifications are a plus.
- Proven experience as a server or in a similar role in a restaurant setting.
- Excellent communication and interpersonal skills for effective guest interactions.
- Strong organizational skills and the ability to multitask in a busy environment.
- Knowledge of food safety and sanitation regulations.
- Ability to work flexible hours, including nights, weekends, and holidays.
- Familiarity with POS systems and cash handling.
- Team player mentality with a strong focus on customer service.
Similar Job Titles
- Food Server
- Waitstaff
- Dining Room Attendant
- Waiter/Waitress
- Bar Server
- Restaurant Attendant
- Service Staff
- Hospitality Server
