Job Description Meat Wrapper Job Description
Meat Wrapper Job Description

Job Brief

As a Meat Wrapper, you will play a crucial role in ensuring the quality and presentation of various meat products. This position requires a keen attention to detail, the ability to operate packaging equipment, and a commitment to food safety standards. Ideal candidates will have experience in a retail or grocery environment, showcasing strong organizational skills and the ability to work effectively in a fast-paced setting.

Responsibilities

  • Wrap, package, and label a wide variety of meat products, ensuring freshness and quality.
  • Maintain cleanliness and organization of workstations and equipment.
  • Monitor inventory levels and assist in stocking meat display cases.
  • Adhere to health and safety regulations, including proper handling and storage of meat products.
  • Provide excellent customer service by answering questions and providing product information.
  • Assist in the training of new staff on packaging procedures and safety protocols.
  • Collaborate with team members to optimize workflow and efficiency.

Requirements

  • High school diploma or equivalent preferred.
  • Previous experience in a meat department or grocery store setting is highly desirable.
  • Knowledge of food safety regulations and best practices.
  • Ability to operate packaging machinery and scales accurately.
  • Strong attention to detail and ability to follow instructions.
  • Excellent communication and teamwork skills.
  • Ability to stand for extended periods and lift heavy items as needed.

Similar Job Titles

  • Meat Clerk
  • Meat Processor
  • Meat Packer
  • Meat Department Associate
  • Butcher Assistant
  • Meat Specialist
  • Meat Operations Associate
  • Meat Wrapper Associate